NICE bottle of cab/sauv !
a nice variation on that is Sheridans with StoliI try to post a cocktail to the thread once a week, here's another. With the cold weather and fresh whipping cream in the house I went with an enthusiast style cocktail and favorite of the dude (The Big Lebowski), a white russian (I usually only have this over the Christmas and New Years holidays.
This serving is 1.5 Oz of Smirnoff vodka from the freezer, 1 Oz Kahlua, and 1 Oz of fresh whipping cream (35% fat). It's poured in that order carefully over large ice cubes (so as to minimize mixing).
Stay warm and enjoy a cocktail.
LOL, sounds great How are the ratios mixed? e.g., 1.5 Oz Stoli, 0.5 Oz each Sheridan liqueur (or 1 Oz?) and 1 Oz unsweetened almond milk.a nice variation on that is Sheridans with Stoli
unsweetened almond milk in place of the creme
you know, keep the fat down while denting the liver
same glass and ice as per your description, KWLOL, sounds great How are the ratios mixed? e.g., 1.5 Oz Stoli, 0.5 Oz each Sheridan liqueur (or 1 Oz?) and 1 Oz unsweetened almond milk.
Thx for sharing; I'll buy and try it.
So many interesting cocktails out there...
rhubarb is an ornamental plant.....I still think people that tell me you can eat it are pulling some elaborate prank on me. Nasty stuff.today is rhubarb marguritas , stew rhubard as per usual , strain through cheesecloth, 2oz of rhubarb juice, 2 oz of tequila, shake with ice.
If its "too rhubarby", throw in another shot of tequila to thin it down. Use the cheapest tequila you have on hand.
Dont plan on running power tools when finished