Fry pans

They are a beautiful thing , my buddy the cook must have a dozen in various sizes . My other playmate , a trained in Italy chef says , it’s not the pot that makes the meal , however his cookware collection would suggest otherwise .



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Shameless plug....
I have a new set of AllClad, if anyone's interested.
I used one of the fry pans (forget which one) once, otherwise, brand new.
There's a missing lid to the 7oz pot, and the box is gone. 13 pieces. $225.

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Not quite the right thread, but pretty close so here goes.

Does anyone know of a George Foreman style grill that doesn't use coated grill plates? I use my little 2 serving Foreman grill all the time but I only get about 3 years out of the plates before the coating starts to wear off, and they don't sell replacement plates. I know I could switch to a cast iron stovetop grill pan but the Foreman is so fast and easy, plus for some things it just does an outright better job.
 
KLR Junkie said:
Not quite the right thread, but pretty close so here goes.

Does anyone know of a George Foreman style grill that doesn't use coated grill plates? I use my little 2 serving Foreman grill all the time but I only get about 3 years out of the plates before the coating starts to wear off, and they don't sell replacement plates. I know I could switch to a cast iron stovetop grill pan but the Foreman is so fast and easy, plus for some things it just does an outright better job.
Click to expand...
I'm pretty sure there used to be one available with cast iron, non-coated plates. I think my grandma had one. Keep your eyes open in thrift stores. They should be cheap there.
 
KLR Junkie said:
Not quite the right thread, but pretty close so here goes.

Does anyone know of a George Foreman style grill that doesn't use coated grill plates? I use my little 2 serving Foreman grill all the time but I only get about 3 years out of the plates before the coating starts to wear off, and they don't sell replacement plates. I know I could switch to a cast iron stovetop grill pan but the Foreman is so fast and easy, plus for some things it just does an outright better job.
Click to expand...

We have a Breville version with coated plates but it’s lasted way more than 3 years with no sign of it delaminating or even scratching. We aren’t especially gentle with it but we don’t use metal implements. The plates are not removable but it’s not too bad to clean. Anytime I’ve had to use a Breville warranty (food processor) it’s been a great experience too.
 
Bourdain had a good line on frying pans..."A proper saute pan ... should cause serious head injury if brought down hard against someone's skull"
dont buy cheap **** unless you enjoy buying it over and over again.
I have a stainless steel copper lined saute pan that I bought almost 20 years ago, it gets used regularly and goes in the dishwasher regularly
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